Sailing the Calabrian Coast: Italy's Best-Kept Secret

Imagine gliding along the crystal-clear waters of the Tyrrhenian Sea, with the sun warming your face and the gentle sea breeze guiding your sailboat along one of Italy’s most stunning and underexplored coastlines. Welcome to Calabria, a region that offers an authentic taste of Southern Italian life with its dramatic landscapes, ancient history, and mouthwatering cuisine.

A Journey Begins

Your sailing adventure might start at the bustling port of Tropea, known for its dramatic cliffside views and vibrant old town. Tropea is not just a feast for the eyes; it's also a delight for the taste buds, famous for its red onions and spicy 'Nduja sausage. Make sure to spend a leisurely evening exploring the narrow streets and tasting local dishes in a quaint trattoria as the sun sets over the medieval Norman cathedral.

Sanctuary church Santa Maria dell Isola on top rock, Tropea

From Tropea to Capo Vaticano

Leaving behind the picturesque port of Tropea, your voyage southward unveils a tapestry of coastal wonders. The azure waters of the Tyrrhenian Sea provide a soothing backdrop as your sailboat gracefully cuts through the gentle waves.

As you chart your course towards Capo Vaticano, you'll encounter a coastline adorned with dramatic cliffs and hidden coves, each offering a glimpse of Calabria's natural beauty. The rugged landscape is a testament to the region's geological history, with limestone formations sculpted by millennia of wind and sea.

One such gem along the way is the famed Capo Vaticano, a promontory known for its panoramic vistas and pristine beaches. Here, the cerulean sea meets the verdant cliffs in a breathtaking display of nature's grandeur. Drop anchor and take a refreshing dip in the crystal-clear waters, or simply bask in the sun while soaking in the tranquility of this coastal paradise.

For those seeking adventure beneath the waves, Capo Vaticano offers exceptional snorkeling and diving opportunities. Explore vibrant coral reefs teeming with marine life, or delve into underwater caves that beckon with their mysterious allure.

Chianalea di Scilla

The Ancient Charms of Scilla

Approaching Scilla from the water, you're greeted by a postcard-perfect panorama of colorful houses cascading down the cliffsides, overlooking a bustling harbor dotted with traditional fishing boats. This timeless scene has inspired artists and poets for centuries, evoking a sense of serenity and nostalgia.

Once ashore, wander through the labyrinthine alleyways of the Chianalea district, where time seems to stand still. Here, whitewashed buildings adorned with vibrant bougainvillea flowers line narrow cobblestone streets, leading to hidden piazzas and quaint trattorias serving up fresh seafood caught that very morning.

For history enthusiasts, a visit to the imposing Castello Ruffo offers a glimpse into Scilla's storied past. Perched atop a rocky promontory overlooking the sea, this medieval fortress once served as a strategic stronghold against marauding pirates and rival city-states. Today, it stands as a testament to Scilla's resilience and enduring allure.

Street restaurant Il Convivio in old house of Tropea town

Must-Try Dishes of Calabrian Cuisine

Calabria’s culinary offerings are as robust and enchanting as its landscapes. Here are some regional dishes that sailors should not miss:

  • 'Nduja: This spicy, spreadable pork sausage is a staple in Calabrian cuisine. It embodies the fiery spirit of the region and is perfect when spread on fresh, crusty bread or stirred into pasta sauces.
  • Swordfish Rolls (Involtini di Pesce Spada): Often caught in the nearby waters, swordfish is a local favorite. These rolls are filled with breadcrumbs, pine nuts, raisins, and herbs, offering a delicious taste of the Mediterranean.
  • Cipolla Rossa di Tropea: The red onions from Tropea are so sweet and mild that they can be eaten raw in salads, caramelized as a topping on bruschetta, or used to enhance the flavor of almost any dish.
  • Pitta ‘mpigliata: For something sweet, try this traditional Calabrian pastry during the holiday season. Made from a dough rolled with nuts, raisins, and spices, then drizzled with honey, it’s a delightful treat to enjoy with a cup of Italian coffee or a glass of dessert wine.

Why Sail Calabria?

Sailing the Calabrian coast offers more than just a holiday; it's a plunge into an ancient world, alive with vibrant culture, breathtaking natural beauty, and an unhurried pace of life. It's a chance to experience Italy as it was meant to be seen — from the serene blue waters, looking onto a land that time, in many ways, seems to have forgotten.

So hoist your sails and set your course for Calabria — a true sailor's paradise waiting to be discovered. Whether you’re a seasoned sailor or a curious traveler, the Calabrian coast promises an adventure that combines the thrill of sailing with the allure of ancient history and the warmth of Italian hospitality. All you need is a gentle wind and a sense of adventure!

The cliff near a spectacular sea in Summer season
Cliff of Calabria land near the mediterranean sea in summer season.