Dive into a world where every meal tells a story and dining becomes an unforgettable experience.
In this channel, we’ll guide you through Croatia’s culinary treasures. From charming local spots to stunning Michelin-starred restaurants, we showcase the best of Croatian cuisine.
Discover traditional recipes passed down through generations and innovative dishes from top chefs. Whether it’s fresh seafood by the sea or elegant dining experiences, we cover it all.
Wine lovers will also find a special focus here. Explore Croatian wines, from local varieties to renowned labels, and learn about the vineyards and winemakers behind them.
Join us as we explore the flavors, aromas, and stories that make this region’s cuisine so special.
Happy tasting!
Dina & Martina
Discover the remarkable legacy of Mike Grgich, a Croatian-born winemaker who left an indelible mark on the wine world by uncovering the Croatian roots of Zinfandel. Journey through the vineyards of Croatia and California, and learn about the unique wines and rich history that connect these two renowned wine regions.
Discover the rich wine heritage of Croatia with our guide to Korčula and Pelješac. From the aromatic Pošip of Korčula to the robust reds of Pelješac, explore top wineries and their exceptional offerings. Dive into the world of Pošip, Plavac Mali, Dingač, and learn about the influence of Grgich's Zinfandel. Uncover the stories behind these iconic wines and why they stand out in the Croatian wine landscape.
From traditional Croatian taverns to contemporary Mediterranean bistros, Split’s restaurants serve up a delicious array of flavors that reflect the region’s abundant natural resources and rich culinary heritage. Fresh seafood, locally sourced produce, and time-honored recipes are the stars of Split’s cuisine, but the city also boasts innovative chefs who are pushing the boundaries with creative fusion dishes.
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Dubrovnik, often called the “Pearl of the Adriatic,” is a city that captivates with its rich history and stunning beauty. But beyond its historic walls and crystal-clear waters, Dubrovnik’s dining scene is a true highlight. The city offers an array of dining experiences that mirror its vibrant culture and stunning setting.
Trogir's narrow cobblestone streets and charming squares are home to a diverse array of restaurants, each offering a unique taste of Croatian cuisine. Whether you're wandering through the bustling Old Town or relaxing by the marina, the dining options in Trogir are as varied as the city’s historical layers.
In the enchanting landscapes of Croatia lies Rizman Winery, a testament to the country’s rich viticultural heritage and innovative spirit. Located in the Komarna wine region near Klek, Dubrovnik-Neretva County, Rizman Winery blends tradition and modernity, producing award-winning wines that capture the essence of their breathtaking Adriatic surroundings. Join us as we explore this jewel of Dalmatia, renowned for its stunning vineyards and commitment to sustainable winemaking.